Healthy Chicken Sisig
Manila street food, rebuilt with lean chicken thigh and a fraction of the oil. Tastes like the karinderya — fits your cut.
Read recipe →Big fat-loss moments for Filipinos who refuse to give up sisig, adobo, tapsilog & sinigang. M.S. Sport Performance. 10+ years coaching. 500+ pounds lost across clients.
You don't have to give up the food
you grew up on to finally
see your abs.
Every recipe rebuilt around three rules: hit your protein, eat the food you actually love, drop the body fat. No bland chicken & rice. No giving up lumpia.
Manila street food, rebuilt with lean chicken thigh and a fraction of the oil. Tastes like the karinderya — fits your cut.
Read recipe →The dish every Filipino grandma makes. Mine cuts the fat without touching the soul.
Read recipe →Sour tamarind broth with lean chicken instead of pork belly. The hug-in-a-bowl your macros approve of.
Read recipe →Sweet-cured Filipino breakfast — chicken thigh instead of pork, lightened up. Eggs and rice on the side, still under 500.
Read recipe →In-person in San Diego or online from anywhere — same system, same accountability, same result.
Filipino classics rebuilt with lean cuts, smart swaps, and gram-by-gram nutrition data. Browse a library or get a custom plan.
Custom training built around your schedule, your gym, your level. Whether 3 days or 6, hypertrophy or fat loss — we build it.
Direct messaging, video form checks, macro adjustments based on your data. You show up — I show up. That's the deal.
A decade coaching, a Master's in Sport Performance, and a Filipino mom whose kare-kare is non-negotiable. This site is the answer.
"For years I trained hard and ate 'clean' — and watched my culture disappear off my plate."
Then I figured it out. You don't have to choose between your heritage and your physique. You just have to know the macros. That's what I teach my clients in San Diego and online — how to eat the foods you grew up on and still walk into summer with your shirt off.
Clients who came in thinking fat loss meant grilled chicken forever — and left with adobo on the menu and abs on the way.
"Christian's the first coach who didn't ask me to stop being Filipino. I lost 38 pounds eating my mom's sinigang twice a week."
The honest answers — the same ones I'd give you on the consult call.
In-person 1-on-1 at two SMTF studios in San Diego, plus online coaching anywhere in California. Pick your closest studio — or train remotely from anywhere.
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